About Us

Nazhan Gıda İç Ve Dış Ltd. Şti. was established in 1997 and began operations in confectionery production. Starting with a 500 m² facility, we expanded to 1,500 m² to meet increasing demand driven by our commitment to customer satisfaction. We modernized our production line end-to-end and adopted steam cooking technology. For hard candy, we continue production using a vacuum spray cooking process developed through a joint project with TÜBİTAK and Selçuk University.

We began contract manufacturing of lozenges in 2010. Thanks to vacuum spray cooking, our lozenges achieve a hard, glassy structure, longer shelf life, and better retention of essential plant oils. In 2014, we launched our own lozenge production under the MAXIDROPS brand. In subsequent years we invested in tablet production, carried out under GMP conditions in clean rooms with dedicated ventilation—enabling the manufacture of dextrose tablets, sugar-free lozenges, and herbal tablet tea products.

Alongside steady growth over the last two years, Maxidrops has exported to 2 countries and signed export agreements with 10 additional countries. Our annual capacity is 6 million boxes of lozenges and 1,250,000 boxes of tablets.

All production is recorded and monitored by our engineers in accordance with ISO 22000:2005 (Food Safety Management System) and ISO 9001:2008 (Quality Management System) standards.

For us, growth is not only about capacity; it’s about continuous improvement and innovation to ensure sustained customer satisfaction at every stage of production. We remain dedicated to developing transparent, sustainable products that meet consumer expectations with quality and safety at the forefront.